Exbury Egg Conserves No3: Sloe Gin

Intense rain showers drove me indoors to make a limited edition of sloe gin. The blackthorn berries were picked eight days ago on October 24th and were kept refrigerated nearby until I came back from leave. The freezing is roughly the equivalent of all my solar energy generated in the same period… so I hope the gin will be good. Unlike the blackberry, it does not seem to have been a good year for the sloe and the trees (never abundant), were by today completely bare.

* The images today have been made possible by cutting a live web camera and we are looking at ways to find a little more energy for the winter months.